Hachi – Japanese Yakitori Izakaya: 2

It was ‘somebody’s’ birthday so we went back to the wonderful Hachi.  The binchotan grill really gives everything a fabulous aroma.  We got the same salmon sushi, takoyaki balls, eggplant, and shishito peppers.  We tried a few more things from the grill. I really need to find some of this charcoal for my grill.

Tamago: Thin layers of egg/fish broth with grated radish. Sounds weird but it’s good.
Shrimp: with a tartar sauce glaze. Next time order more
Grilled Scallops: Get a lot more of these too next time.
Tomato: wrapped in a very thin bacon. Get more of these too next time
Corn: grilled with butter. Yum
Takoyaki: Such a photogenic dish. Nice and crispy
Shishito peppers: Those blackened ones are the best

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