On this post, I will keep on adding my dishes (if I remember taking pictures before eating them up) 🙂
Beef Bulgogi over RiceRoasted Shishito Peppers with Soy / Ginger / Lemon sauceTandoori ChickenGamjya-Tang StewJapanese Yakiniku BentoGinger Pork Chops and Miso SoupGinger Pork ChopsChicken Karaage, (reads as Ka-ra-a-ghe), Roasted Asparagus salad, and Yummy rice.Beef Wrapped Asparagus – Japanese dishT’s Famous Meat Sauce (with fettuccini)Eggplant ParmesanShrimp Pesto Sauce with fettucciniScallop, Shrimp, Bacon and SquashLotus Roots – Japanese side dishGreen Chili Chicken EnchiladaFrench Bread French Toast with Bacon stripsCurry flavored Ground Beef with Broccoli – Japanese DishChicken Florentine, and Mashed SquashBreakfast Skillet with TortillaGarlic Olive Oil Tomatoes and Eggplant BakeFlank Steak
Volunteers spent the day putting up 16,000 flags at the Vet Cemetery. Lots of people there the night before. Some teenager was playing taps.  The local cemetery also had a few dozen flags flying. There are official ceremonies today along with the annual motorcycle ride from the dam.